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An Evening at Cambium by Shona Marsh

Published by on July 16, 2015

I appreciate good food, but don’t always treat myself as much as I should (or think I should). And an... Read More...

An evening at Cambium by Nick Haverly

Published by on June 18, 2015

I wouldn’t say that I am a food snob, however, who doesn’t enjoy the ambiance and luxury of a night... Read More...

Paul’s Watercress Soup – Recipe

Published by on May 6, 2015

Ingredients 800gm Watercress (Picked leaves only no storks) 400gm Potato (Sliced Fine) 200gm White Onion (Chopped into Small Dice) 50gm... Read More...

Our New Forest Restaurant

Published by on March 3, 2015

We are very proud to announce the launch of our new creative and enchanting dining experience. Using the New Forest... Read More...

Enjoy The Best Of British Traditions With Afternoon Tea In The New Forest

Published by on August 13, 2014

The summer holidays are upon us and with that comes a lot more time with our little loved ones. Whilst... Read More...

Crazy About Food? Enjoy A Dining Break At Careys

Published by on February 28, 2014

Dining is becoming an increasingly important part of a stay, when visiting a hotel – something we’re very aware of... Read More...